- çaý-çörek
- mąka; posiłek
Türkmençe-Polýakça Sözlük. 2010.
çaý-çörek
Look at other dictionaries:
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
